Gastroline
Pizza
spice mix
Our mixture adds a delicate and aromatic seasoning to pizza and Italian pasta.
weight: 900 gDo you know, that…
Pizza has a long history. The ancient Egyptians, Romans and Greeks also loved flatbreads with different toppings. These were herbal and oily versions similar to today's focaccia. The modern birthplace of pizza is the Campania region of southwestern Italy, where the city of Naples is located.
How to use
You can simply and easily spice up the tomato sauce on the pizza or even the pasta with this spice mixture based on a proven recipe.
