Ízmester
Honey-spicy marinade
liquid spice marinade
The character of the spice marinade is provided by sweet honey and hot chillies. This spice marinade is recommended primarily for turkey or chicken or pork. Additional fragrant spices in the marinade, including nutmeg, black pepper and onions, provide a delicious taste, so the meat made with the marinade will be juicy and extremely delicious.
Our liquid spice marinades are ready to use, it is not necessary to add any other liquids, salt or spices. With the help of liquid marinade, it is typically possible to prepare juicier and softer food compared to dry marinades.
weight: 70 mlDo you know, that…
Marinating meat has a long tradition. Marinated meat has a juicier, softer and spicier taste. It is best to marinate fresh meat, as frozen and thawed meat typically releases too much liquid. The slices for marinating should be neither too thin nor too thick. Depending on the type of meat, marinating can last from 2 hours to 1 day. Marinate poultry meat in less time than pork or beef.
How to use
Prepare the meat for marinating: wash and clean it, remove the tendons and cut it to the desired size: be careful not to work with pieces that are too thick or too large, as they can spoil the marinating result.
The marinade can be used immediately after opening, there is no need to add oil to the meat, just mix it thoroughly with the liquid marinade and marinate for the required time.