Bio
Garlic
dried
Garlic is a highly valued spice that has a special place in Hungarian cuisine. It is also important in Mediterranean cuisine. It gives an intense taste and aroma, and it is softer and sweeter dried than raw garlic. İzmester BIO dried garlic is offered in a particularly finely ground form.
It can be used for both hot and cold dishes - it is also suitable for cooking, baking and grilling. To make the taste more varied, you can also add it to vinegar or olive oil.
weight: 15 gDo you know, that…
İzmester BIO garlic does not contain added colouring or any preservatives. We pack certified organic raw materials into the bag. Organic farmers can only use natural tools and methods when growing crops. Only organic seeds are used, and all genetically modified materials are prohibited. The entire process of production, storage and processing of organic products is regularly checked by independent organizations. The basic principle of the business of organic farmers is quality, and the preservation of nature is the most important goal. Thanks to this, you can be sure that we only offer you the best organic spices.
How to use
Ideal for meats, marinades, salads, sauces, fish and seafood dishes.
